Feeding Your FoodieKid: Homemade Baby Food Recipes, Answers from our Nutritionist & Tips for Starting Solids
Muffins: they aren’t just for breakfast! These little baked wonders can be your best friend when it comes to having a quick and healthy snack on hand with kids who seem to be hungry all. the. time. This fast, easy to make recipe uses ingredients you'll find in your pantry, with the added bonus of veggies. Make them ahead, have them around for snack time and if you're an overachiever you can even make a double batch to freeze for next week.
Read MoreAvocado might be the best thing to happen to sliced bread since butter. It’s rich, delicious and quite a bit healthier than butter. Avocado is full of heart healthy fats and fiber (3 grams in ⅓ of an avocado to be exact!) which is great for growing baby’s overall growth, brain development, and digestive system. The soft texture also makes it a very convenient baby food alone or added to other ingredients.
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